Jill Dupleix’s Buttermilk scones.
For Good Food Magazine April cover story on Jill Dupleix’s golden rules of cooking.
Photography by William Meppem

Recipe collection

Five of the finest scones to bake this weekend

Whether you’re watching the King’s coronation or not, there’s nothing like a simple scone to add a sense of occasion to your weekend.

5 recipes

L&P scones. — EASY

Cake

Adam Liaw’s three-ingredient scones

< 30 mins
Adam Liaw

Mix and match your cheeses in these cheesy scones. — EASY

Bread

Dan Lepard’s spiced red onion and cheese scones

30 mins - 1 hr
Dan Lepard

Buttermilk scones with jam and cream. — EASY

Quick & easy

Jill Dupleix’s buttermilk scones

< 30 mins
Jill Dupleix

Saffron scones — EASY

Jams & preserves

Karen Martini’s saffron scones with date, lemon and orange blossom marmalade and labna

30 mins - 1 hr
Karen Martini

With a little acidity from the yoghurt, a clove of garlic, a handful of cheese and chopped jalapenos, these scones are packed with flavour.

Bread

Helen Goh's jalapeno and cheddar scones

1-2 hrs
Helen Goh

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